An air fryer is a kitchen appliance that cooks by circulating hot air around the food using a convection mechanism. Hot air is circulated in the air fryer chamber, which evenly heats foods. In principle, air fryers have the same functionality as convection ovens. However, air fryers are capable of circulating hot air around foods at much higher speeds, producing a crispy layer through caramelization. It allows you to add a beautiful crisp crust on foods we have grown to love so dearly with very little oil. Imagine your favorite fried foods with a fraction of the calories.
Continue reading What is an Air Fryer?