Start your mornings off right with this delicious sweet potato hash. Today is guaranteed to be a good day!
2 large sweet potatoes, cut into small cubes
2 slices of bacon, cut into small pieces
2 tbsp olive oil
1 tbsp smoked paprika
1 tsp sea salt
1 tsp ground black pepper
1 tsp dried dill weed
1
Set air fryer to 400°F | 205°C for 15 minutes to start the preheating cycle.
2
Toss sweet potato, bacon, olive oil, paprika, salt, pepper, and dill in a large bowl.
3
Place mixture into the preheated air fryer.
4
Cook for 12 to 15 minutes at 400°F | 205°C. Shake basket after the first 10 minutes.
Ingredients
2 large sweet potatoes, cut into small cubes
2 slices of bacon, cut into small pieces
2 tbsp olive oil
1 tbsp smoked paprika
1 tsp sea salt
1 tsp ground black pepper
1 tsp dried dill weed
Directions
1
Set air fryer to 400°F | 205°C for 15 minutes to start the preheating cycle.
2
Toss sweet potato, bacon, olive oil, paprika, salt, pepper, and dill in a large bowl.
3
Place mixture into the preheated air fryer.
4
Cook for 12 to 15 minutes at 400°F | 205°C. Shake basket after the first 10 minutes.